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Cooking Fiasco

…simplicity, happiness and love of cooking

  • Home
  • Our Family Recipes
    • Apple Pie
    • Blueberry Muffins
    • Blueberry Scones
    • Chard Leaves with Bacon, Nuts & Raisins
    • Fried Rice with Chicken, Zucchini and Cheese
    • Homemade Butter
    • Napa Kimchi Recipe
    • Whey Bread
  • Submit Your Family Recipe

Dinner on the Grill

Cooking Fiasco's avatar Cooking Fiasco June 25, 2016

Dinner on a grill is quick, healthy, delicious, but most of all it is all about connecting with each other. Our long commute to work, crowded streets and even office politics were all swept away at the first whiff of …

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Mango, Dragon Fruit Garden Salad

Cooking Fiasco's avatar Cooking Fiasco June 24, 2016

Other than having a large kitchen, our move to the new house also gave us a property where we can grow herbs, vegetables and fruits. So fresh here we come. For this salad variation, use leaves from young spinach, sesame …

Read More "Mango, Dragon Fruit Garden Salad"

Mint Tea

Cooking Fiasco's avatar Cooking Fiasco June 23, 2016

This simple and wonderful Mint Tea recepie we learned from your aunt Nobuko on one of her summer visits from Tokyo. In a summer we get an abundance of mint growing around the house. With just a few leaves you …

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Bannana Oatmeal Cookies

Cooking Fiasco's avatar Cooking Fiasco June 23, 2016

Ingredients: 1  Bannana, 1 cup of Oatmeal, Cinnamon  (optional) Tools: Mixing Bowl, Fork and Cookie Sheet. Oven Cooking Time and Temperature: Pre-heat oven to 375 degrees.  Cook cookies until bottoms are golden brown (approximately 8 to 10 minutes) Cooking Steps: …

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Breakfast outdoors

Cooking Fiasco's avatar Cooking Fiasco June 23, 2016

Another school year went by, you girls are super excited I love it as well as we now get to enjoy many of our meals outdoors. Like blueberry scones and blinchiki on father’s day and this morning’s bannana oatmeal cookies …

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It’s been awhile

Cooking Fiasco's avatar Cooking Fiasco June 23, 2016

It has been awhile since I’ve posted, we all just got too busy, it happens. Two big things since my last post.  We moved to a new house with a much bigger kitchen, so I am very excited for all …

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A Day of Cooking Fiascoes

Cooking Fiasco's avatar Cooking Fiasco November 25, 2012

It has been awhile since a day of cooking fiascoes, but yesterday was just one blooper after another. Here are some lessons learned. Lesson 1: Do not use boiling water with yeast, the dough will not rise well. For breakfast I …

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Sweet Potatoes for Thanksgiving Dinner

Cooking Fiasco's avatar Cooking Fiasco November 21, 2012

Not the one hosting Thanksgiving Dinner this year, but for those of you that are cooking, here are two quick recipe ideas for your sweet potatoes dish this year: Sweet Potatoes with Marshmallows Korean Sweet Potatoes Sweet Potatoes with Marshmallows …

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Whey Lazy Sunday

Cooking Fiasco's avatar Cooking Fiasco November 18, 2012

The days are getting colder.  This Sunday no one felt like changing out of their PJ’s or getting out from under the covers at all. Last week while visiting Vermont we had picked up some great cheeses, blueberry jam and …

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Vermont Farms

Cooking Fiasco's avatar Cooking Fiasco November 18, 2012

Last weekend we visited some local farms in Vermont. It was very sad to see how much damage Hurricane Irene had done. We saw many broken homes and bridges. Through all this devastation the people of Vermont remained friendly and …

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